Welcome to the world of empanadas!

Our mission is to bring the rich flavours of global cuisines to our empanadas, ensuring each bite offers an authentic culinary experience.

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What are empanadas?

An empanada is a stuffed pastry baked or fried in many countries of Latin America and the south of Europe.

A sheet of dough is typically filled with meat, cheese, and vegetables, then baked or fried until golden brown. Empanadas can be sweet or savoury, enjoyed as a meal, hors d’oeuvre, or snack.

„Grab-and-go!” Empanadas = main course+garnish

The Artisan way

Did you know all our empanadas are sealed by hand? We put time and care into each one. With a precise wrapping technique, we achieve a level of quality never seen before in the region.

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